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Coconut Panna Cotta With Pomegranate Jelly

An easy to make dessert…less time consuming…A very comforting delicious dessert that we all love…I have seen people making this dish very easily and still awesome to look at and taste wise also…Nutrition, no need to talk about…A powerhouse of nutrients…Pomegranate contains the maximum amount of antioxidants and rich in Vitamins…

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Wheat Flour Puttu

Puttu is our own delicacy…It is the food of God’s Own Country…Before, people in Malabar only used rice flour to make puttu…now we are looking for different ways to have nutritious food..Wheat is supposed to be rich in fibre and we all opt for wheat even though we love rice dishes… We have developed a liking for wheat…Wheat puttu I have posted before…this time in combination with spicy chicken stew we had the puttu…

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Kozhukkatta in coconut milk

This dish I made during Vinayak Chathurthi The same dish I made during Ganesh Chathurthi..But there I used milk and sugar instead of coconut milk and jaggery…here I used palm sugar to make it more healthier..A guilt-free dessert that can be enjoyed without your conscience pricking…

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