Pepper is native to Kerala…We never knew the value of pepper…it was there in most of the houses in South India…Olden times it was used as money during trading…people had this plenty at home…money was…
Browsing Category non vegetarian
Prawns Theeyal
Prawns or shrimp theeyal…A delicious mouth-watering lip-smacking dish of God’s Own Country…We all are proud of our own coconut based gravies…Theeyal got the name from fried to dark brown and ground coconut based dish…WE can…
Chicken Stuffed Rice Pathiri
Readers, do’t get bugged with the same chicken recipe…This is entirely different…an authentic Kozhikkodan pathiri stuffed with spicy chicken…You don’t need a side dish..this is a complete meal in itself… Chicken Stuffed Rice Pathiri Print…
Chicken Tikki (Chicken Cutlet)
Chicken Tikkis…When you have lots of chicken and unable to finish in one slot we change the shape and taste and make it more palatable like the tikkis..an awesome entree dish..a perfect party starter…also can…
Pichi Potta Kozhi(shredded chicken fry)
Spicy shredded chicken fry..This recipe I have posted before..when you have left over chicken this is the only way to make others eat the chicken without feeling bad that they are having leftover…The tasty crispy,…
Plain Chicken Noodle Soup
Today’s dinner…when you always have the same menu you get bored..So today’s dinner special..plain chicken noodles…No masala..only the authentic pepper flavor and a bit of ginger and garlic… for thickness added one boiled potato..on the…
Masala Prawns
Spicy coconut based prawns masala to go with idly…actually with anything you can have this gravy, like rice, dosa, puttu, appam…you name it this is the perfect accompaniment…Nothing to say about idly…our own favorite breakfast…prawns…
Sardine Fry..Sunday Special
Sardine Fry..Sunday Special Print Recipe Sardine is called poor man’s food ,,,it is quite inexpensive and anybody can afford it…At the same time it is rich in nutrients…Mainly calcium and Vitamin D…low in mercury…
Pomfret fry..Malabar style
Malabaris, especially kozhikkodans are fish eaters..our way of making fish is different from other parts of God’s Own Country…In Kozhikkode even the smallest hotel will have the best fish preparations, whether it is fry or…
Chicken Biriyani with shrimp masala
The all time favourite of all…especially Indians…In different states there is a subtle difference in the ingredients…Still the same main ingredient…WE Malabaris make it so differently with a mild masala…not overpowering… A one pot meal…