Sunday lunch, with ghee rice.
Kerala style spicy prawn fry
Baby Potato fry Recipe by Shyamala Ravi
Prawns Theeyal Recipe by Shyamala Ravi
Kabuli chana Chundal
Chicken with fried coconut masala.
A very tasty chutney even with rice.
Moong dal made in coconut milk. Goes well with appam, puttu, vattayappam and even chappathi.
Varutharacha mushroom curry.
Cooling salad for the summer.